Saturday, March 21, 2009
Sweet Sour Pork
Ingredients:
1 1/2 pounds boneless pork loin,
(sliced into small piece of a inch thick)
2 tbsp vegetable oil
1/4 glass of lemon
2 tbsp soya sauce
1 tbsp of ketchup
1/2 tsp salt
2 tbsp cornstarch
2 tbsp of honey
Methods
1) Cut pork slices into strips about 3 inches long and 1/2 to 1 inch wide.
2) To the bowl of pork slices, add the 1tbsp of cornstarch and soya sauce. Mix well with a spoon or use your hand to massage in.
3) Left it to rest for 10 - 15mins.
4) Sauté pork strips in hot oil over high to medium heat until lightly browned; drain.
5) Add the 3/4 cup water, lemon juice, honey, ketchup, 1 tbsp of cornstarch and salt. Mix well.
6) To a clean dry wok, heat up the sauces.
7) Transfer all the pork in step 4 into the wok of sauces under high heat until cooked.
8) Next, add the seasame seeds for garnishing.
9) Serve with rice when it is hot.
Serve sizing: 4 - 6 people.
Hope you will like my recommendation for today.
Enjoy and have a pleasant weekend!
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment