Steamed minced pork meat with eggs

It has been a long while since my last input.

Today, a simple dish for all of you, steamed minced pork meat with eggs.

Ingredients
Shrimps, 50g
Spring Onion, 1 stalk
Century egg, 1 pc
Salted egg, 1pc
Eggs, 4pc
Minced Pork, 150g
Water, 40ml
Light soy sauce, 1tbsp
seasame oil, 1tsp
salt, 1tsp
tapioca flourm 1tsp

Methods
1) Remove shrimp's shell and intestines, rinse, drain and diced.
2) Dice Spring onion and century egg.
3) Mash and dice the salted egg.
4) Beat eggs.
5) Mix minced pork, shrimp, salted egg, century egg, beaten eggs, water,light soysauce,seasame oil, salt and tapioca flour.
6) Grease oil in a bowl, pour in minced pork mixture.
7) Steam for 20mins over low heat.
8) Sprinkle the spring onion dices.
9) Serve when hot.