Toufu Steam Eggs

Steam Eggs seem to be my favourite dish...
My recommendation today is Toufu Steam Eggs from Love 97.2.
I find the recipe easy to follow and delicious.

Hesitate no further. Try and appreciate it.

Ingredients A
Chicken breast meat : 250g (minced)

Ingredients B
Silken Tofu : 150g (squashed)

Ingredients C (mix well)
Egg: 2 nos.
Salted egg white : 2 nos.
Light soy sauce : 1/2 tbsp
Sesame oil : 1/2tbsp
Pepper : 1/4 tsp
Sugar : 1/2 tsp
Water : 2 tbsp

Ingredients D
Salted egg yolk : 2 nos. (cut into small pieces)

Method:
1) Combine Ingredients A and Ingredients B, mix well
2) Add Ingredients C, mix until well combined
3) Pour mixture into a steaming bowl; distribute salted egg yolks over the surface of the mixture
4) Bring steamer to a boil, steam over high heat for about 30 min. or till cooked.